> Categories: Appetizers   Baked Goods   Barbeque   Basics   Beans and Grains   Beef   Beverages   Breads   Breakfasts   Cake   Candies   Canning and Preserving   Casseroles   Cheese   Chicken   Chocolate   Condiments   Cookies   Crock Pot and Slow Cooker   Desserts   Duck   Eggs   Fruits   Grains   Herbs and Spices   Holiday   Hot and Spicy   Jellies and Jams   Kids   Lamb   Liquor   Main Dish   Mexican   Nuts   Pasta   Pets   Quick and Easy   Recipes for Pets   Regional Cuisine   Rice   Salad   Sauces   Sausages   Seafood   Side Dish   Snacks   Soups   Stews   Stuffings   Sweets and Desserts   Vegetables   Vegetarian   Wild Game   SPINACH DIP Category Appetizers Total Hits 729 Rating | voted : 0 times The Recipe Ingredients 1 cup mayonnaise 1 cn water chestnuts, chopped 3 each green onions, finely chopped 1 cup sour cream 1 pk dry vegetable soup mix 1 pk frozen chopped spinach Directions: Defrost, drain and squeeze moisture from the spinach. Combine with remaining ingredients. Chill several hours. Serve with raw vegetables or serve in round bread bowl that has been made out of a loaf of round bread. BREAD BOWL: Take any loaf of round bread (rye, cuban, etc) and hollow the loaf out leaving 1/2 inch walls on all sides of the loaf. Cut bread pieces into cubes and serve with dip.

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