Sour Cream Belgian Waffles Recipe - Quick Recipes, Easy Meal Ideas, Food online

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Sour Cream Belgian Waffles

Category

Breakfasts

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600

Rating

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The Recipe

1/4 c butter, melted 1 c milk 1 1/2 tsp vanilla 1 c sour cream 2 eggs 1 tbs baking powder 2 tbs sugar 1 1/2 c flour

Mix butter, milk, vanilla, sugar, eggs and sour cream. (For the same taste, but lighter waffles, separate eggs, beat whites until stiff and add separately). Add dry ingredients. Heat waffle iron and bake, about 3/4 to 1 cup per waffle.

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