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> Categories: Appetizers   Baked Goods   Barbeque   Basics   Beans and Grains   Beef   Beverages   Breads   Breakfasts   Cake   Candies   Canning and Preserving   Casseroles   Cheese   Chicken   Chocolate   Condiments   Cookies   Crock Pot and Slow Cooker   Desserts   Duck   Eggs   Fruits   Grains   Herbs and Spices   Holiday   Hot and Spicy   Jellies and Jams   Kids   Lamb   Liquor   Main Dish   Mexican   Nuts   Pasta   Pets   Quick and Easy   Recipes for Pets   Regional Cuisine   Rice   Salad   Sauces   Sausages   Seafood   Side Dish   Snacks   Soups   Stews   Stuffings   Sweets and Desserts   Vegetables   Vegetarian   Wild Game   White Texas Sheet Cake Category Cake Total Hits 1096 Rating | voted : 0 times The Recipe Ingredients 1 cup butter OR margarine 1 cup water 2 cup flour 2 cup sugar 2 each eggs, beaten 1 1/4 cup sour cream 1 teaspoon salt 1 teaspoon almond extract 1 teaspoon baking soda         ---FROSTING--- 1 1/4 cup butter OR margarine 1 1/2 cup milk 2 teaspoon almond extract 1 cup walnuts OR pecans 4 1/2 cup confectioners sugar Directions: Melt margarine and water in saucepan. Remove from heat and stir in flour, sugar, eggs, sour cream, extract, salt, and baking soda. Beat until smooth. Pour into greased 15x10 inch pan and bake at 375 degrees 20-22 minutes. Cool. Frosting: Heat margarine & milk, then mix in remaining ingredients.

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