6 c Salad greens, washed &

-chilled 20 Red grapes, cut in half

1/2 c Chopped walnuts

3/4 c Thinly sliced celery

1/3 c Chopped sweet white onion

1/2 c Shredded coconut

1 cn S&W Mandarin Oranges

1/3 c S&W Vintage Lites Mango Key

-Lime Vinegar Dressing Combine salad greens with grapes, walnuts, celery, onion, coconut, and Mandarin Oranges. Drizzle Vintage Lites Manfo Key Lime Vinegar Dressing over all; toss well to coat. Nutrition Information Per Serving: 260 calories; 4 grams protein; 34 grams carbohydrates; 4 grams fiber; 14 grams fat; 0 milligrams cholesterol; 320 milligrams sodium.