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> Categories: Appetizers   Baked Goods   Barbeque   Basics   Beans and Grains   Beef   Beverages   Breads   Breakfasts   Cake   Candies   Canning and Preserving   Casseroles   Cheese   Chicken   Chocolate   Condiments   Cookies   Crock Pot and Slow Cooker   Desserts   Duck   Eggs   Fruits   Grains   Herbs and Spices   Holiday   Hot and Spicy   Jellies and Jams   Kids   Lamb   Liquor   Main Dish   Mexican   Nuts   Pasta   Pets   Quick and Easy   Recipes for Pets   Regional Cuisine   Rice   Salad   Sauces   Sausages   Seafood   Side Dish   Snacks   Soups   Stews   Stuffings   Sweets and Desserts   Vegetables   Vegetarian   Wild Game   Simply Chicken/Crockpot Category Crock Pot and Slow Cooker Total Hits 601 Rating | voted : 0 times The Recipe Ingredients 3 pound chicken, pieces or whole 2 each celery stalks 1 each carrots 1 each onion Directions: Clean vegetables and chicken. Cut vegetables in large chunks and place in bottom of crockpot (these will be discarded later, they are used only for seasoning the chicken while it cooks). Put chicke (whole or pieces, frozen or thawed) over vegetables. Cook on low 6-8 hours. Serve just the chicken.

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