| 1 12 oz jar Maries Ranch Salad  Dressing 1 pk 10oz frozen chopped spinach  Thawed and well drained 2 tb Dry vegetable soup mixture  1/4 c Chopped walnuts  In medium bowl, combine all ingredients. Cover, refrigerate until serving time, at least 2 hours. Garnish with additional chopped walnuts. Serve with fresh vegetables for dipping or use as a filling for fresh mushroom caps. Makes 1 1/2 cups. Typed by Dale/Gail Shipp 
 
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