Speckkartoffel (Potatoes with Bacon) Recipe - Quick Recipes, Easy Meal Ideas, Food online

. . : Speckkartoffel (Potatoes with Bacon) Recipe - Quick Recipes, Easy Meal Ideas, Food online : : .

. : : Menu : : .

> Categories:

Appetizers Baked Goods Barbeque Basics Beans and Grains Beef Beverages Breads Breakfasts Cake Candies Canning and Preserving Casseroles Cheese Chicken Chocolate Condiments Cookies Crock Pot and Slow Cooker Desserts Duck Eggs Fruits Grains Herbs and Spices Holiday Hot and Spicy Jellies and Jams Kids Lamb Liquor Main Dish Mexican Nuts Pasta Pets Quick and Easy Recipes for Pets Regional Cuisine Rice Salad Sauces Sausages Seafood Side Dish Snacks Soups Stews Stuffings Sweets and Desserts Vegetables Vegetarian Wild Game

Speckkartoffel (Potatoes with Bacon)

Category

Vegetables

Total Hits

563

Rating

| voted : 0 times

The Recipe

150 g Raw, smoked bacon, finely

-cubed (about 5 to 6 oz) 500 g Cooked potatoes (a generous

-lb), peeled and cut into Medium slices 1 tb Lard

4 tb To 5 tb sour cream

Salt to taste Pepper to taste [In a skillet], melt the lard and briefly fry the onions and bacon. Add the sliced potatoes and saute until golden brown. Add salt and pepper to taste, and mix in the sour cream. Serves 4. From: D'SCHWAEBISCH' KUCHE' by Aegidius Kolb and Leonhard Lidel, Allgaeuer Zeitungsverlag, Kempten. 1976. (Translation/Conversion: Karin Brewer) Posted by: Karin Brewer, Cooking Echo, 8/92

Render: 0.001 Sec ¦ By AhmBay